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(Alc.12.5% vol.) A ruby red wine made from the indigenous Moldovan grape, Feteasca Neagra. It is distinguished by delicate aromas of wild berries, blackberries, bitter cherries and spices. Fruit forward, ample and velvety. The round medium body and the soft finish, gives the wine a noble character.

(Alc.13% vol.) The bright golden color harbors an invigorating aroma, citrus-rich, with grapefruit and lime accents, complemented by exotic fruit notes and subtle floral hues. Fresh taste, well defined, fruity and with a well-balanced acidity. Made from grapes harvested and selected by hand, produced using traditional methods.

(Alc.14% vol.) Intense dark purple to black color. Aroma of red fruits with a strong minerality due to the maturation in clay amphoras. A strong and complex taste with creamy notes as a result of the malolactic fermentation in amphoras.

(Alc.13% vol.) A noble pale green blend with green reflections, fine notes of lime blossom and jasmine enriched with white peach flavor. The full and complex taste leaves a long and elegant aftertaste on your palate.

(Alc.13.5% vol.) An incomparable wine produced from red European varieties with outstanding features and an elegant flavor. The wine has a ruby color with charming purple reflections. With its floral aromas, this wine opens with notes of plums and saffron, followed by cinnamon and spices.

(alc. 14% vol.) Vigorous and robust, well-structured, full-bodied and balanced. An intense and complex taste with powerful tannins, and a pre-long after-taste that amplifies its elegance. Oily with marked aromas of black fruit, ripe plum, cassis and blackberry.