(Alc. 13.5% vol.)
A delicate pink blend of red varieties such as Rara Neagra – an indigenous Moldovan variety (15%), Merlo (35%), and Cabernet Sauvignon (50%).
The grapes are hand-picked in September, manually sorted. Cold macerated and cold fermented in stainless steel tanks, stabilized, sterilely bottled.
Pleasant persistent character of apricot, peach and red currant. Fresh finesse gradually develops into long finish with hints of wild raspberry and strawberry. Recommended as an aperitif, pairs well with sea food and cold appetizers.